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Presentation night at Gloucester's Friar Tuck pub for eaters of the Six Nations Breakfast Challenge

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BIG EATERS picked up prizes last night after taking part at fried breakfast challenge for a good cause.
Throughout the Six Nations rugby tournament, The Friar Tuck pub in Gloucester put on a challenge of their own asking people to munch through a supersize meal in aid of charity.
Eighteen people took on the huge plate of food, including the first female ever to attempt it, Citizen reporter Laura Churchill.
Just four of the contestants got through the grub with Ronnie Wonney being the fastest to complete it in 37 minutes and eight seconds.
The event was organised by pub landlord, Mark Holder, and raised £170 for Ronald McDonald House.
The charity helped Mark's granddaughter 14-week-old daughter Ruby-Leigh when she was being treated for a virus at Bristol Children's Hospital.
The overwhelming pile of food contained 10,000 calories and included:
6 sausages
6 slices of bacon
6 hash browns
6 slices of black pudding
6 whole mushrooms
6 eggs
A gigantic portion of beans
A portion of tomatoes
2 slices of fried bread
2 slices of toast
2 slices of bread and butter

Presentation night at Gloucester's Friar Tuck pub for eaters of the Six Nations Breakfast Challenge


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